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Gumrai Thai Online Ordering Menu
Marinated in light curry sauce and grilled. Served with peanut sauce and cucumber salad.
Crunchy homemade vegetarian egg roll stuffed with cabbage, carrots, and bean thread noodle.
A combination of three samplers. Including three egg rolls, three pot stickers, and three crab rangoon.
A combination of shrimp, squid, scallop, and mussel mixed with cucumber and tomato in spicy ginger homemade dressing.
Yum Woon Sen
Bean thread noodles, shrimp, ground chicken, green onion, red onion, and cilantro in our chef's special sauce.
Tender slices of grilled beef tossed with red onion, chili, roasted rice powder, and fresh lime juice.
Ground chicken tossed with chili, roasted sticky rice powder, red onion, and fresh lime juice.
Seafood Tom Yum
Comes with shrimp, scallops, squid, and fresh mushrooms with lime juice in a spicy tom yum soup.
Ground chicken wrapped with wonton skin, comes with chicken, shrimp, and vegetables.
Stir-fried with cashew nuts, mushroom, onion, green onion, water chestnut, pea pod, and pineapple.
Stir-fried onion, mushroom, bell pepper, green bean, and fresh basil leaves in a spicy sauce.
Stir-fried with all variety of vegetables and choice of meat with garlic sauce.
Stir-fried with red curry, bamboo shoot, green bean, red bell pepper, eggplant, and citrus leaves.
Peanut Sauce Delight
Choice of meat topped with peanut sauce and topped with steamed broccoli.
Stir-fried thin rice noodle, egg, green onion, bean sprout, and topped with crushed peanut.
Stir-fried wide rice noodle with egg, onion, tomato, basil leaves, bean sprout, and jalapeno with homemade spicy sauce.
Pan-fried wide rice noodle topped with choice of red, green, panang, or yellow curry.
Pan-fried wide rice noodle topped with peanut sauce, steamed carrot, and broccoli.
Thai style fried rice with egg, onion, carrot, and green pea in a lightly brown sauce.
Deep-fried bean curd battered and mixed with our homemade sauce and topped with sesame seeds.
Deep-fried white meat chicken battered then stir-fried with our homemade sauce and topped with sesame seeds.
Deep-fried shrimp battered then stir-fried with our homemade sauce and topped with sesame seeds.
Deep-fried bean curd battered and mixed with our homemade sweet tangerine sauce and topped with orange.
Deep-fried then stir-fried with red curry, coconut milk, bamboo shoot, eggplant, green bean, green pea, jalapeno, basil leaves, and citrus leaves.
Pan-fried salmon then topped with mushroom, bell pepper, green bean, and jalapeno with spicy basil sauce.
A combination of seafood sauteed in a concentrated Thai curry paste with bamboo shoot, green bean, green pea, jalapeno, basil leaves, and citrus leaves.
LUNCH SPECIAL ENTREES
NOODLE SOUP IN A BOWL DINNER
Pho Beef Dinner
Vietnamese style noodle soup with fresh rice noodle, medium-cooked beef slice, well-done beef, and beef meatballs.
Pho Chicken Dinner
Vietnamese style noodle soup with fresh rice noodle, chicken, and pork meatballs.